The owner of Sweet Odelle's bakery contacted me to let me know she will be sampling her tasty gluten-free cinnamon buns at the Buckhead location of Whole Foods this Thursday, August 2nd. It's kind of a try before your buy demo so if you want to try the tasty sweet treat for free, be sure to get to Whole Foods between 10 am and 12 noon. The tasting time might run long, based on traffic that day. You can find my review of the hand rolled cinnamon buns here. Be sure to look for Sweet Odelle's table at the upcoming Atlanta gluten-free vendor fair as well!
UPDATE: This event has been moved back to Saturday, Sept. 4th. It will run from 2 pm to approximately 5 pm. Hopefully more people can stop by on the weekend anyway!
Showing posts with label gluten-free cinnamon buns. Show all posts
Showing posts with label gluten-free cinnamon buns. Show all posts
Monday, August 30, 2010
Thursday, July 1, 2010
Gluten-free cinnamon buns coming to Atlanta Whole Foods!
We rarely shop at Whole Foods anymore, except to buy overpriced "to die for" cheeses that we can't find elsewhere. All their gluten-free items cost more than at the store we shop at around the corner (Natural Foods Warehouse) from our Whole Foods. However, there might soon be a reason to pop back into Whole Foods every now and then. Sweet Odelle's gluten-free cinnamon buns will soon be available in the Atlanta area locations. The ink on the deal is dry so look for the cinnamon buns to start showing up at Whole Foods soon! Sweet Odelle's is based in Suwanee, GA and does not have a store front.The tightly rolled, small cinnamon buns that we had were simply delicious! Sweet Odelle's is a local company and you can buy the cinnamon buns now at the farmers markets they exhibit at. Check their website for market details.We didn't care for the cream cheese glaze which is the most popular for the gluten-free buns. Vanilla is more up our alley when it come to glazes.
The owner of the Sweet Odelle's can't eat gluten so this venture is not about someone jumping on the gluten-free bandwagon without understanding how to make truly gluten-free products. They take every precaution to make safe foods in a multi use facility.
Please note: the photo above is for the regular cinnamon buns. We had our very early before leaving town and I forgot to snap a photo of them. The gluten-free buns are quite small, but I only ate one of them. My husband scarfed down four in one sitting. If you buy them at the farmers market, the price is $10 for six small buns or 4 large ones. I'm not sure what the Whole Foods price will be.
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